Banana Ricotta Toast Recipe
Bite into this delicious toast!
Makes : 2 servings.
Portion Size : 4 slices
Prep Time : 15 minutes
- 4 slices bread
- ½ cup ricotta cheese
- 2 teaspoons vanilla bean paste
- ¼ cup honey
- 1 banana very thinly sliced
- ½ cup pistachios, chopped
- 2 tablespoons chia seeds
- Insert two slices of bread into KitchenAid® 2-Slice Automatic Toaster slots, select your shade level and let the bread toast.
- Add the ricotta and 1 teaspoon vanilla paste to KitchenAid® 7-Cup Food Processor and blend until it’s smooth and creamy. Add the honey to a jar or bowl and stir in the remaining teaspoon of vanilla paste.
- Spread the ricotta on the toast, add a few banana slices and drizzle it with the honey. Top it with the pistachios and serve immediately. So easy!
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